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Stage Buzz: Bourbon & Beyond

| September 14, 2017

Eddie Vedder headlines Bourbon & Beyond (photo Curt Baran)

Summer is waning, but festies will get their last licks in September 23 and 24 in Louisville.  If bourbon, food, music, and camping is appealing to end your summer festival season, then Bourbon & Beyond should be on your radar.

With camping gear and a quick 5 hour drive, music fans can sample several renowned local chefs and over 20 beloved Louisville restaurants to deliver one–of–a–kind food creations.including Baxter’s 942 Bar & Grill, Boss Hog’s BBQ, Doc Crow’s, Gospel Bird, Seviche, The Manhattan Exchange and Whiskey Dry.

Guests will be able to eat, drink, and party at The Big Easy Boil presented by Southern Comfort, Tiki Barrel Bar, Funk & Soul & BBQ. Unique communal dining experiences will be also available, including The Chicks & Champs Gospel Brunch and the exclusive B&B Supper Club featuring Tom Colicchio. Chefs appearing throughout the weekend include Tom Colicchio, Carla Hall, Edward Lee, Chris Cosentino, Amanda Freitag, Jose Salazar, Cosmo Goss & Erling Wu-Bower, Kevin Ashworth, Anthony Lamas, Anthony Falco, and more.

Two days of classic rock, blues and country will further amplify the B&B festival experience. With two main music stages, festival goers will enjoy music from these artists:

Stevie Nicks, Eddie Vedder, Steve Miller Band, Band of Horses, Joe Bonamassa, Gary Clark Jr., Paul Rodgers, Amos Lee, Buddy Guy, Trombone Shorty & Orleans Avenue, Kenny Wayne Shepherd, Jonny Lang, G. Love & Special Sauce, Chris Robinson Brotherhood, ZZ Ward, Nikki Lane, Shawn James & The Shapeshifters, Fantastic Negrito, Kiefer Sutherland, Dave Cavalier, bluegrass favorites curated by The Bluegrass Situation, and more.

Tickets are ON SALE NOW at BourbonAndBeyond.com.

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Category: Stage Buzz, Weekly

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